Sweden proves it has culinary talent
Jonas Lundgren, a 30 year-old chef who runs a restaurant in Oslo, just boosted his reputation as a culinary whiz by taking second place in the 2009 Bo...
Nordic chefs serve up Culinary Olympic gold
The 2008 Culinary Olympics, held in Erfurt, Germany, were a successful venture for a team of Finnish chefs, who served up a meal worth its weight in g...
Food poisoning sends dozens to hospital in Norway
Severe food poisoning put a sad end to the 60th anniversary party of the Norges Diabetesforbund, Norway’s main diabetes foundation. Of the 230 people ...
Organic farming on the decline in Norway
A new report released by the Norwegian agricultural research institute, the Norsk institutt for landbruksøkonomisk forskning (NILF), shows that organi...
Sweden swallows higher food prices easily
Food prices across the globe have been increasing this year and even the wealthy nation of Sweden has been affected. National Geographic News recently...
Industrial action in Finland
On Thursday last week, employees of the Atria food group of Finland at the Forssa facility participated in a walkout, according to reports in the Finn...